Tag: Harvest
Preserving the Harvest: Morels
Sun Dried Morels! It’s been a long wet spring this year and there’s still snow in patches her on the Traditional Catholic Homestead, but we…
Preserving the Harvest: Lacto-Fermented Kale
Kale is one of those polarizing veggies that you hear so much about! You either love it or hate it, most folks have an opinion…
Seed Saving on the Homestead
Homestead Seed Saving The knowledge and ability to save your own seeds from one season to the next is one of those homesteader skills that…
Homemade Sourdough: From Starter to Loaf!
For years I’ve wanted to delve into the world of bread making. I’m a bread lover at heart. But the task of making the…
Preserving the Harvest: Homestead Chicken Sausage?
It’s a bit overdue, but we butchered a few of our meat chickens yesterday. We didn’t harvest them all, just the roosters and one gimped…
Intoducing the Farmstead Meatsmith & Homestead Scale Butchery!
If you guys have never heard of Brandon & Lauren Sheard of Farmstead Meatsmith fame you are really missing out! For those of you who…
Pastured Turkey Basics….
I know it’s not really the time of year to start your hol(y)iday turkeys out on pasture, but it is the time of year to…
Real Chocolate Pudding — Spirited Rose Homestead Dairy Farm
Here’s a bit of homestead dairy goodness sourced from a farm here in the Inland Pacific Northwest that I thought I would share with you…
Why and When to Thin Your Apples….
Well now that Spring has finally arrived up here on the homestead in North-Central Idaho the grass is growing and the apples are finally starting…
Homestead Harvest….Using the Whole Chicken!
It’s one of those sad realities of life on the homestead that the day will come when Little Red Hen will out stay her welcome…
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